Sunday, February 28, 2010

Mitla, Tule, and Celebrations

This week concluded the first session of classes in our Oaxacan experience. It is unbelievable how fast time has flown by here. Life in the bitter Vermont winter, huddled inside the shelter of the Bailey Howe library, seems so far from Oaxaca. There have been points when people mentioned nostalgia for snow, skiing, snowboarding and other wintery aspects, but for the most part the sunny mid-80’s weather here is much appreciated.

The week began with a daylong trip to Mitla, a village located 30 minutes outside the
city. Everyone piled into two big white vans and cruised along until we reached the
Colegio de Estados Cientificos y Tecnologicos, the public high school in Mitla. When we arrived, groups of students dressed in green and white uniforms peered out at us from the balconies and classrooms. They were just as curious about the pack of new arriving gringos as we where about them and their school system. After a brief tour of the school’s facilities, we crammed into a room and chatted with students learning about tourism. The exchanges were really great and it was interesting to talk to the students about their school, community, Oaxaca and common interests.

We waved our goodbyes and set off to see Mitla’s ancient ruins, located a quick drive from the school. The mid-afternoon sun was beating down by the time we arrived to the to the site. Our animated tour guide, Jilberto, led us around, telling us about of the 1,year old structures, some still incredibly intact. We were free to explore, to steep stone steps and enter the damp, dimly lit tombs. After, we roamed the small market area, admiring the handcrafted jewelry, masks, drums and other products the venders were offering.

The trip concluded with a meal at a nearby restaurant where we feasted on a delicious
Oaxacan Mole dish. The restaurant was conveniently connected to a Mezcal factory and
after eating, we got to watch a demonstration about how they process and ferment the
Agave plant. The result is a hard alcohol that is found everywhere in Oaxaca. We packed back into the vans, stomachs full of good food and samples of Mezcal. Many snoozed on the ride home but we made a quick stop before returning to the city. We sleepily stumbled out of the vans and opened our eyes to behold the towering Tule tree. This tree is 2,000 years old, outdating even the ruins we saw earlier that day. It was a surreal sight. We wandered around for a bit, then left as quickly as we came. The whole experience seemed almost like a strange dream.




Also on Monday, February 22nd, we celebrated Claire’s 21st birthday at 100% Natural, an American restaurant in the city. A few of us planned a surprise party for her afterwards at Barracuda with the help of Mia. Although we weren’t able to get as many balloons as we wanted, everything worked out well and Claire was really surprised. We spent the rest of the night enjoying each other’s company as well as the delicious cake that Casey and Melissa picked up from a pasteleria. Claire had a great night and we were all happy to celebrate with her.

On Friday, February 26th, we ended both our Spanish classes and our five week class with Corrine. A few of the girls in Karina’s class went out to tacos with her that night as a farewell dinner. She brought her adorable 1 year old son whom we loved playing with and afterwards, went for our daily fix of gelato.



All of us at Matamoros have been having a great time playing with Conception’s three grandchildren, as well as Magdelana’s tiny puppy, Capitan. One year old Juan Gabriel is the most gorgeous baby we’ve ever seen and we’ve enjoyed starting a music band with him as well as Fernando, his hilarious older cousin and Carla, Fernando’s cute little sister.

Overall, the group had a great week visiting Mitla and finishing our field journals.
We're excited to start our second half of the trip and can't believe how fast time has gone.
Natalie and Erica

Tuesday, February 23, 2010

The Chronicles of Matamoros

Greetings from la casa de Matamoros! Apologies for the delay on the posting of this blog, we have had quite a series of events and trips! Last Monday, February 15th was spent busily working on our cultural field journals for our Community Culture and Change class with Corrine (that’s a lot of C’s!) After a rowdy celebration at Mary Lou’s for Valentine’s Day, Corrine gave us a day off. Some ventured around the city, observing and shopping; while others relaxed at home. On Tuesdsay, Oaxaca 2010 celebrated Shiren and Page’s 20th Birthday (una vez más) at Bisnoga. Bisnoga might just be our favorite place for food and drinks. An open top café lets you see the stars and have fresh air while enjoying a sliver of strawberry drizzled chocolate cake and a margarita. Wednesday our group continued to work diligently on the cultural field journal. Perhaps this needs a brief explanation.

We have all been able to pick an area of interest to research throughout our time here in Oaxaca. The cultural field journal is an opportunity to explore and compile ethnographic research, that will be turned in first to Corrine (our Anthropology professor) and later, Gustavo Esteva.

On Thursday, we all boarded the Millennium Falcon and headed out to Tierra Del Sol (quite literally, the Land of the Sun). This is an ecologically conscious community project, started by the wife of an ex-pilot. Located 40 minutes outside the city, this gorgeous plot of land is in the foothills of the Sierra Mountains and ancient ruins. Pablo (the ex-pilot and owner) guided us on a tour throughout this magical place. The tour began with an organic vegetable garden, where crops were grown for an experimental CSA (community supported agriculture). Next we entered a meeting place whose framwork was constructed of bamboo, an ideal structure for efficiently capturing water. The walls and floor were caked with mud, which supports the structure and keeps the space cool. We then walked over to see raised garden beds and a gorgeous lilly pond. Our day ended with gathering lavender and beans in the rain, it was really fun to help out and we all had a blast despite the weather.



On Friday, Oliver debriefed us on our upcoming fieldtrip to Mitla on Monday. We were able to ask questions about the education system here in Oaxaca, as our trip Monday was to a high school. We learned about the innerworkings of the public and private sectors of education, and discussed the demographics. What is really interesting is the ways in which secondary schools in Mexico prepare students for jobs and career paths immediately after graduation. Friday night several girls at Matamoros were able to make Tamales. This is a strenuous but exciting process where you have to knead and work the masa (corn and oil mixture) until it is ready to fill the insides of corn husks. After spreading the masa on 20 husks, we filled them with a delicious chicken salsa verde, and neatly folded the husks which were then baked for 1 hour. Needless to say, breakfast the next day was stellar.

Overall, the weekend was very relaxing, and on Sunday some ventured to the mountains for a day of hiking while others rode a crazy bus to Tlacalula-a town that has a fabulous market. We are now having an exciting week, wrapping up spanish and anthropology class, and getting ready for our village stays!

Tuesday, February 16, 2010

2/8/10-2/14/10


Hola Amigos y Familias en los Estados Unidos!

We've passed the one month mark! Time is flying here and it's been another amazing week in Mexico. The weather has been beautiful- sunny and warm. To start off the week, there was an earthquake on Monday. It was 5.3 on the richter scale, but it took place in Puerto Angel 6 hours from Oaxaca City, so we could barely feel the ground shake. We've been continuing our classes at Solexico- Spanish in the morning and Community and Culture in the afternoon. A number of us have started intercambios, where a Oaxacan and a Solexico student meet to practice english and spanish with each other. Most evenings have been spent at various cafes and bars, eating nachos at Comala and getting bagels with avocados and tomatoes at Brujala. Wednesday night we went to Cafe Social, where students and teachers from Solexico get together to practice Spanish and get to know each other on a beautiful rooftop overlooking Santo Domingo Church. Thursday a musical anthropologist named Sergio gave a lecture on the history of traditional Oaxacan music. We came away with a better appreciation for all the bands we hear on the streets, and the names of many popular artists here.

After Spanish class on Friday, Christian picked us up in the Millenium Falcon bus to head to Santa Ana del Valle, a small pueblo 40 minutes outside the city. We were given a formal welcome by the president of the town, and then traditional weavers gave a demonstration of how their rugs are made. It was amazing to see how the women are involved in the entire process; from shaving the sheep to dying the wool to stringing the loom. The town only has one candle-maker, and we visited her house Friday evening. Her candles are famous
throughout the area for their wax floral adornments and longevity- the candles are able to burn continuously for 2 days. After staying with our local home stay families, we went to the town healer where we were all given a spiritual cleansing using fire and traditional plants. That left us with time for a last meal in Santa Ana and the purchasing of even more rugs from the local artisans before going back to Oaxaca City. Almost everyone came home with a rug- Russ bought a great one with a frog design, and Annie purchased coasters for her eventual dinner parties.
Sunday morning 4 of the more ambitious members of the of the group went on a mountain biking adventure in San Pablo Etla with guides we had met during the tequio there. It turned out to be an 18 mile bike ride through farms, beautiful hillsides and a river to arrive at some of the ruins at Monte Alban that are still being excavated. On the way there, there were a few spills- Caroline and Erica tipped over on their bikes in a field full of cow dung, and for the last .15miles of the biking extravaganza Natalie and Erica picked Caroline and Kristina up in a pick-up truck because the grade was so steep. They were all exhausted and smelly, but happy to have went.
The other 16 members of the group slept in Sunday morning and spent the day wandering through markets and reading in the parks scattered around Oaxaca City. That eve
ning we all met up for a Valentine's Day party at Mary Lou's house. Elena's parents were here visiting this week, and we were happy they joined us for the party. Sarah and Ellie made salads from all the fresh fruit and vegetables they had bought that morning in the mark
ets, and ordered 8 pizzas for the group. For dessert we went through 2 chocolate cakes to celebrate the upcoming birthdays of Paige and Shiren (both Feb 16th) and Claire (Feb 22nd). Russ and Claire sang a Valentine's Day song they wrote together called "Sweethearts",
the girls living on Matamoros made it for round two after their host dad's 50th birthday party, and we all decided that even with mole and jalepenos, no Mexican pizza lives up to American Flatbread. Next time we'll stick to quesadillas and pico de gallo. The fiesta was a great way to all come together and wrap up an eventful week in Oaxaca.

Some quick side notes:
Russ is now enjoying his THIRD guitar of the trip.
Amber finally did her laundry for the first time since arriving.
We learned that Annie, Taylor and Allie have a hidden talent- singing Dr. Evil's version of "Just the Two of Us' from Austin Powers.
Alexandria spent countless hours playing chess in the Zocolo.
Cafe Brujala has begun giving us coffee cards- we have attained "regulars" status.

Con mucho amor,
Caroline and Sarah

Sunday, January 31, 2010

Learning Spanish, Tamales, and a Fiesta!

This was our first week of Spanish class. We were all divided into groups based on oral and written exams, there are about five to seven of us in each class. We meet for three hours every morning, we’re having fun and our teachers are really friendly and helpful, but we must admit, it is tiring to have class every morning for three hours (If we were taking one Spanish class at UVM we would have about three hours of class room time each week!). We have all made friends with the lovely woman who sells fruit down the street from our school… it is a tasty mid-morning treat. (Some of us have been adventurous and have started eating chile and lime-juice on our pineapples).

Our other classes are going great as well. In Corrine’s class we’ve been discussing what it means to be a part of a community in many small pueblos in Mexico. In Gustavo’s class we talked more about a shift in consciousness that has been happening around the world regarding the effect of globalization on developing countries. On Thursday we went to a lecture that examined the many serious issues discussing water availability in Oaxaca. We talked about the history of water, its spiritual, ecological and biological value in society. We discussed the economic value of water, and the right of access to clean water. We learned that in Oaxaca water is a natural and political resource. One of the major problems with water that we discussed is that we often see it as an unlimited resource. The example our lecturer Juan Jose gave us is that when we want to do something such as build a golf course in a desert, we see it as a matter of technology rather than a matter of availability. If we want to build a more sustainable future, we think most of us here agree, water is something we need to change our perspective on. We also talked about how much water we waste in the sanitation process by deciding that water is a good way to transport what comes out of our bodies. We learned about compositing toilets (again) and about waste management system that don’t mix all kind of wastes together, which makes wastewater easier to clean.

We have to be very conscious of our water consumption in our home stays, especially now because it is the dry season. In our house, we turn the water off while we lather our soap and only use it for rinsing. This is a lesson we could probably take back to the states with us. Even when we’re back in the U.S. we need to make a greater effort to realize the water is a limited resource and there’s no good reason for us to take half-hour long steaming hot showers, we can get just as clean using five minutes of water.

Our lecture also included a visit to a location in Huayapan that demonstrates different permaculture techniques that can be used to restore damaged water run-off systems in the hills around Oaxaca. It was good to get a chance to see what Juan Jose was talking about in his lecture, because not all of us understood the ideas of watersheds and run off without seeing it first hand. But the demonstration center gave us a chance to see how the land had been restored. They were growing tons of vegetables during the dry season, but on the other side of the hill we could see how dry the land that had yet to be restored had been. They are working to make the land productive, but use agriculture techniques that work with the land, rather than against it. They also showed us a sustainable housing model that included a really interesting stove that worked with traditional cooking techniques but tried to solve problems that might come from spending too much time over a stove, like exposure to direct heat and smoke for many hours of the day.

We have come to find that there is much to see and do here on the weekends! Last Sunday a group of us took the bus twenty minutes outside of the city to the pueblo of Tlacaluya. Every Sunday afternoon an enormous market is set up that stretches for miles; it is almost a little overwhelming. Here one can buy anything they could possibly need from fruit and vegetables to clothes to hand-woven rugs and bootleg DVDs. There is so much to see and so much to smell it seems it would be almost impossible to experience it all in just one trip! Also, every Sunday there is live music in the Zocalo (the city center) on a huge stage where you can see all sorts of people gathering and dancing. It is also apparent that some political tension has been brewing as we have seen various groups protesting their causes and letting their voices be heard. We outsiders must be careful about even watching these protests, as there are strict laws against foreigners participating in any type of Mexican politics. This is an important time for Oaxaca because the widely despised current Governor is finishing his term in a few months and many political groups are banding together in order to elect someone who will bring important changes that favor the general public. All in all, these first few weeks have been a very exciting time of adjustment and new experiences for everyone, and all of us are fully enjoying this exciting opportunity we have embarked on. It’s pretty crazy how much one can learn just from being in a different environment, whether it is in the classroom itself or just walking around absorbing everything about the new culture around you.

Also, one of the many pleasures of being abroad with a larger group is that we get to celebrate everyone's birthdays! Natalie turned twenty this week and we couldn't have asked for a more perfect opportunity to celebrate with a tamale night at Mary Lou's! Here we feasted on several types of tamales including salsa verde, picante, mole (a Oaxacan specialty made with chocolate and chiles!), and sweet pineapple tamales for dessert! I know we were definitely in a food coma. We also had the pleasure of digesting our feast while listening to Claire and Russell play his new guitar! If you guys haven't heard Claire play and sing you ought to; shes really talented! It was an amazing way kick off our Thursday night, even though I'm still full...

Abrazos.... Taylor, Allie, and Russell

Saturday, January 23, 2010



Hello from Oaxaca!

It is hard to believe that we arrived in Mexico only a week and a half ago, stumbling into our hotel, Casa Arnel, with our bags, overcome by the heat that hit us as soon as we came out from the small plane onto the runway tarmac in the small Oaxacan airport. There’s an aspect of flying that definitely felt quite alienating, plopped into a place with no real context of where we were, surrounded by the dry mountains and driving past bustling street vendors and through honking cars. We spent the first two nights at Casa Arnel, in a neighborhood called Jalatlaco, with cobble stone streets and – as the whole city has – many colorful homes squeezed next to each other. Casa Arnel felt very tropical, with an open courtyard area filled with trees, flowers, and birds in (or outside of) hanging cages; there were also cocoon hammocks, an open patio overlooking the ancient church across the street, and spiral staircases going up to our rooms. In the full day that we had in the city before leaving for our retreat, we had our first group meeting and were introduced to Gustavo Esteva, Sergio Beltran and Luisa Hernandez, who are all affiliated with the Universidad de la Tierra and “CEDI”, the Center of Intercultural Encounters and Dialogue. We spent the rest of the day wandering around the city. It was neat to orient ourselves, filling in the area around Casa Arnel like a mental map with street names and images. We walked around the center (called the zócalo), Parque Llano, which hosts a fountain in the center and food vendors along the outer path; we walked past the vibrantly colored walls of shops, fragrant flowers and trees that shaded us from the heat, street vendors (and often their children) armed with piles of beaded necklaces, wooden bookmarks, embroidered shirts. People sit and talk around the square while the vendors sell food and newspapers, couples kiss on benches, dogs play Frisbee, kids play and run. We were bombarded with the many different smells around every corner (of hot empanadas, tamales, corn sprinkled with lime and hot chili powder), the music streaming from the various bars and street performers.

Friday morning we packed all that we’d need for the retreat into smaller bags (it’s cool to realize how little you actually need when you’re encouraged to make it all fit into a small day pack) and got picked up by the “Millennium Falcon”, i.e. the most inspiring bus in the world – it’s painted like a jaguar, runs on vegetable oil, and political bumper stickers hang over our seats. Sergio gave us a tour of the city, bringing us through different neighborhoods, explaining their history and showing us the village centers, all of which have both a Catholic church and either a library or a public school. It’s incredible how much the city of Oaxaca has expanded since different land reforms have come into affect. San Felipe was just one example of this; what was a rural community known for producing tortillas is now not agricultural land but wealthy homes, and of course the sprawl of pavement that accompanies development. This has not only effected those displaced farmers, but also the ecological situation of the city. Water (which, we’ve learned in numerous settings, is a constant struggle here) is not absorbed into an aquifer and flows towards the city to provide what the people need, but instead slides down the hillside and floods a city that's thirsty. With a bit of maneuvering, Christian (the driver of Millennium Falcon, equally cool) brought us up to Cerro del Fortin, a park that overlooks the city in the valley surrounded by mountains, although the growth of the city was evident as the hillsides were dotted with many blocks of more homes (or areas known as the slums, a whole other story). We spent four nights at a "retreat center" called Hacienda El Encuentro, in the historically Zapotec community of San Lorenzo Cacaotepec, which we’d walk through during our free time, talk to some of the people we’d pass on the dirt roads using our varying levels of Spanish, and watch goats and cows herded by us. There were a few small tiendas, which sold packaged cookies and cold bottles of Corona, and a beautiful church in the center. The days at the retreat center were spent getting to know each other and having sessions with Gustavo, Sergio, and other lecturers, learning and discussing different aspects of Mexican history, community, politics, etc. In the big room with shiny wood floors that felt like a yoga studio, we’d sit in a circle on pillows listening to Gustavo’s soft-spoken voice. We all were taken aback, in the absolute best sense, by how much information and ideas we took in – how Mexico is a country whose traditional Indian societies have been greatly destroyed and altered by the imposition of Western culture, and this of course led to much greater questions. Who defines “development” and who is it actually benefiting? What forms of resistance have emerged, and what strategies have been employed successfully? These lectures provoked a lot of really interesting conversations among the group, and certainly left us with a lot to think about and discuss for the rest of the semester. We also participated in group-building work with Sergio, using what’s called “appreciative inquiry” to learn more about each other and where we are at this point in our learning process (both within the education system and outside of its limits). We have a wonderful group with lots of different majors and interests represented, which definitely leads to conversations with varying perspectives and angles. There are nineteen girls and one boy, so we are rocking the powerful feminine energy, but Russ is a good sport and, as somebody put it, “the rooster in the henhouse”.

We also went on field trips. We went to Monte Alban, incredible Zapotec ruins that date back to about 500 B.C. and are located on the mountains where the earth’s magnetic lines intersect. It’s incredible how much has been restored or replicated, so we were able to get a clearer sense of what the civilization was like so long ago; moving figures carved into stones, giant stone steps leading to places of worship, a slender ball court where it’s believed the captain of the winning team was sacrificed. It’s believed that the Zapotec people eventually abandoned the area due to lack of water, and it certainly felt desert-like, although Morning Glory trees once covered the mountain in white. After lunch back in the city (being mistaken for being a vegetarian group for the second time, we were fed lots of squash and beans), we went to the museum of Santo Domingo, which had a lot of artifacts found in one of Monte Alban’s discovered tombs, as well as other items from prehistoric Mesoamerican civilizations. It’s incredible how the different perceptions and elements of lifestyles can be seen through artwork, although – as we’ve been discussing – perhaps they are not meant to be understood by us. It’s clear how much the history and progression of these cultures is still so present and relevant today. Louisa took us to a village called San Agustin Etla, which felt much more lush and ecologically thriving, located near various springs. We were guided around a paper making studio, which produces not just the paper itself but also kites, earrings, origami, and other things. We learned, and felt, the different types of cotton and natural dyes, and saw the process of how they make the paper, in one slender, open room with wet concrete floors, wood blocks to create prints, a few men involved with different parts of the cycle. One woman made paper earrings, rolling tiny sheets of paper around a cylinder, while one man cleared off his workspace of paints that he scraped together. Up the hill was the Centro de las Artes de San Agustin, an ecological art center that hosts workshops and exhibits from all over Latin America, producing art using non-toxic materials; the exhibit we saw included many ceramic and glass bowls in various colors and designs, and the upper area was a sprawl of still water in shallow pools. The whole place felt very surreal and calm (and of course, the sunset over the hills of Oaxaca helped).

We are all in our home stays now, and the entire group seems to be having positive experiences; many of the homes have other guests from different parts of the world. We are all relatively close to the zócalo and Solexico, the cultural center where we will be having our classes (and they give salsa lessons!). We were introduced to UniTierra, which hosts not just a bike to pump water, a composting toilet, and a rooftop garden, but also a library of really interesting looking books, which we can check out. Just our one class there, around wood tables with an enormous buzzing moth overhead, sipping on ceramic cups of coffee, felt like a very different way of learning. It seems evident that positive alternatives to many of the systems we have in our world today are necessary, and it’s clear that Oaxaca hosts a lot – ideas, initiatives, examples. We are getting settled, seeking out adventures, looking forward to everything ahead. With love and gratitude, Page and Jessie :)